PESMAR (Pescados y Mariscos del Caribe S.A. de C.V.) Progreso, Yucatán, México and its’ exclusive United States importer and distributor MAYALAND SEAFOOD, LLC. St. Bernard, Louisiana, USA
Who We Are
A Cross-Border Seafood Partnership
- PESMAR (Mexico): Progreso, Yucatán.
- MAYALAND SEAFOOD, LLC (USA): Louisiana-based importer & distributor.
Together, we ensure a reliable supply chain from ocean to international markets.
Wild-Caught Quality
All our fish and shellfish are wild-caught and line-caught, ensuring superior quality, freshness, and natural flavor.
Extended Shelf Life
Meticulous handling and packing processes that significantly exceed industry shelf life standards.
Reliable Sourcing
Strong relationships with the Progreso fleet and day-boat operations ensure consistent access to the best catch.
Fresh and Frozen
PESMAR and MAYALAND produce and distribute wild-caught fresh and frozen fish and shellfish from the Caribbean and fresh and pasteurized crabmeat from both the Gulf and Pacific Coasts of Mexico. A wide variety of fish and shellfish is processed at PESMAR’s modern, SQF/GFSI certified 10000 sq. ft. facility in the heart of the Yucatan’s fish district. Crabmeat is processed at PESMAR’s SQF/GFSI certified state-of-the-art plant adjacent to the Bay of Campeche and the turquoise waters of the southern Gulf of Mexico. For all of PESMAR’s products, guaranteed consistent quality, long shelf life, and on-time delivery are standard.
PESMAR and MAYALAND service export markets in the U.S., Europe and Asia. International transportation is convenient to PESMAR’s facilities. For fresh products, air transport to most major U.S. cities and foreign hubs is available from Cancun and Merida. For frozen products, reliable ocean transport is available from the Port of Progresso.
In addition to direct exports from Mexico, inventories of some of our products are maintained in conveniently located cold storage facilities in the U.S.
FISH AND SHELLFISH
All fish and shellfish that we offer are and wild-caught and line-caught. Our long history with the Progresso fleet and our emphasis on day-boats ensures that we receive the pick of the catch. Also, our meticulous handling and backing procedures result in a shelf life that greatlv exceeds the inaustry norm Hich are avalane whole tresh. Whole trozen. Fresh fillets, vacuum packaged frozen fillets, Octopus are available fresh and frozen.
CRABMEAT
Pesmar’s SQF/GFSI certified plant is unique in providing high quality pasteurized crabmeats from both the Gulf and Pacific coasts of Mexico – Campeche Bay brand from the Bay of Campeche and Mayaland brand from the Gulf of Tehuantepec.
Both products are nearly shell-free with exacting specifications and available year-round.
Certificates
Our products
Fresh And Frozen Seafood For Global Markets
Discover our selection of fresh and frozen seafood, processed with high quality standards to deliver freshness, consistency and reliable supply for international markets.